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Our Menu

Take out MenuDessert Menu

GF - Gluten Free | DF - Dairy Free | CBGF - Can be Gluten Free | CBDF - Can be Dairy Free • *Please notify your server of any food allergies prior to ordering | *Consuming raw or undercooked meat or seafood can increase your chances of foodborne illness.

Raw Bar

Sauces: Mignonette | Cocktail

*Littleneck Clams

$2.25/+
Each - $2.00 | ½ Dozen - $10.00 | Dozen - $20.00

*Oysters

$3.50/+
Each - $3.50 | ½ Dozen - $19.50 | Dozen - $38.00

Jumbo Shrimp Cocktail

$4.50/+
Shell on $4.50 | ½ Dozen - $25.00 | Dozen - $50.00

Lobster Tail Cocktail

$22.00
Served with cocktail sauce & lemon wedge.

*Anchor Platter

$42.00
6 oysters, 6 littlenecks & 2 shrimp.

*Ice Crusher

$91.00
12 oysters, 12 littlenecks & 6 shrimp.

Soup & Salad

Add to your Salad (CF, DF): Chicken +$9.00 | Three Shrimp Cocktail +$13.50 | Three Seared Shrimp +$13.50 | Salmon +$17.00 | Swordfish +$19.00 | Lobster Salad +$25.00 | Lobster Tail +$22.00 | Lobster Knuckle & Claw +$25.00 | Scallops +$21.00

New England Clam Chowder (GF)

$9.50/Bowl

Lobster Bisque

$12.50/Bowl

Soup of the Day

$10.00/Bowl

Classic Caesar (CBGF)

$15.00
Romaine hearts, anchovy Caesar dressing, parmesan reggiano, roasted garlic croutons & white anchovies.
Napa Cabbage (gf) (df) photo

Napa Cabbage (gf) (df)

$15.00
Orange, Carrots, Scallions, Cilantro, Sliced Almonds, Asian Inspired Dresseing

Mediterranean Salad (CBGF, DF)

$15.00
Cherry tomatoes, cucumber, scallions, radish, romaine, mint, parsley, chickpeas, red peppers, pita chips, Mediterranean dressing.

CGH Salad (CBGF)

$14.00
Artisan lettuce, cherry tomatoes, red onions, cucumbers, carrots, CGH house, champagne vinaigrette.

Lemon Pea Salad (cbgf)

$15.00
Sugar Snap Peas, Snow Peas, Arugula, Feta Cheese, Farro, Lemon Vinaigrette

Appetizers - Hot & Cold

House Made Stuffies

$15.00
4 top neck clams, chorizo & red bell pepper stuffing.

Fried Calamari (DF)

$18.00
Lightly floured fried rings & tentacles, house pickled pepper relish, citrus vinaigrette & basil.

Mussels (CBGF)

$16.00
White Wine, Cream, Butter, Fresh Herbs, Grilled Crostini

Lobster Corn Tamale (gf)

$21.00
Lobster Meat, Corn Cream Sauce, Cilantro, Chopped Tomato

*Tuna Crudo (gf) (df)

$19.00
Olives, Basil, Lemon Zest, Lemon Juice, Extra Virgin Olive Oil, Crushed Pistachio

Quinoa Salad (gf) (df)

$16.00
Roasted Baby Summer Vegetables, Lemon, Extra Virgin Olive Oil

Sandwiches

Served with Coast Guard House fries | Truffle your fries +$3.00

*Angus Burger

$19.00
Lettuce, tomato, red onion & brioche bun.

*Sunset Farm Burger

$22.00
½ local ground beef, ½ ground bacon, crispy onion strings, arugula, cheddar, garlic aioli & sunny side up farm egg, brioche bun.

*Cajun Salmon

$19.00
Dill aioli, arugula, pickled onion, brioche bun.
Lobster Roll photo

Lobster Roll

$35.00
Chilled lobster salad, fresh herbs, citrus aioli, lettuce, buttered brioche.

Fried Clam Roll

$18.00
Breaded, Fried, Slaw Pickles, Tomatoes, Creole Remoulade, Buttered Brioche Roll

Entrees - Land

Surf Your Entree Add: Three Grilled Shrimp +$12.50 | Three Scallops +$18.50

*Filet Mignon (GF) (CBDF)

$54.00/8 oz
Lyonnaise Potatoes, Baby Carrots, Gorgonzola Butter

*Ribeye (gf) (df)

$48.00/16 oz
Grilled Summer Vegetables, Roasted Potatoes, Chimichurri

Chicken Picatta (gf) (cbdf)

$26.00
Fingerling Potatoes, Haricot Verts, Capers, White Wine Garlic Butter

Smoked Pork Chop (gf) (df)

$29.00
Cold Potato Salad, Sauteed Tuscan Kale, Honey Bourbon BBQ

Entrees - Sea

*Scallops Entree (gf) photo

*Scallops Entree (gf)

$37.00/8 oz
Creamy Corn Puree, Planchette Asparagus

Fish & Chips

$22.00
Beer battered pollock, tartar sauce.

Steamed Lobster Dinner (GF, CBDF)

MP
Make It Lazy +$2.00

Swordfish Entree (df)

$36.00/8 oz
Fregola, Tomato-Cucumber-Red Onion Salad, Basil Aioli

*Salmon Entree (cbgf) (df)

$29.00
Vegetable Noodles, Yuzu Jalapeno Citronette, Sesame Breadcrumbs

*Tuna Entree (cbgf) (df)

$38.00/8 oz
Sushi Rice Cakes, Sauteed Baby Bok Choy, Ponzu

Mahi-Mahi (gf)

$27.00/8 oz
Cilantro Marinated, Quinoa Salad, Saffron Beurre Blanc

Entrees - Pasta

Gluten-free pasta available upon request +$2.50

House Made Lobster Ravioli photo

House Made Lobster Ravioli

$39.00
Peas, scallions, shallots, brandy cream & lobster claw garnish.

Linguine & Clams (CBGF, CBDF)

$29.00
Native little neck clams, fresh herbs, garlic white wine butter sauce.

Shrimp Buccatini (cbgf) (df)

$27.00
Broccolini, Garlic Infused Olive Oil, Red Pepper Flakes, Mint, Basil, Cilantro, Lemon Zested Breadcrumbs

Rigatoni Bolognese (CBGF)

$26.00
Classic beef-veal-pork ragu.

Lobster Mac & Cheese (CBGF)

$39.00
Three cheese velouté, tomatoes, fresh herbs, baked breadcrumbs.

Mac & Cheese (cbgf)

$20.00
Three Cheese Veloute', Fresh Herbs, Baked Breadcrumbs

Simply Grilled (GF, DF)

Served with arugula, extra virgin olive oil & lemon - no substitutions.

Simple Salmon

$22.00

Simple Chicken

$16.00

Simple Swordfish

$27.00

Simple Shrimp

$24.00

Simple Seared Scallops

$27.50

Sides

Seasonal Vegetables (GF, DF)

$5.50

Brussel Sprouts (GF, DF)

$8.50
Smoked bacon & raisins.

Baked Potato (GF)

$5.00

House Fries (DF)

$6.50

Truffle Fries

$9.00

Side of Quinoa Salad

$9.00

Cold Potato Salad

$6.50

GF - Gluten-Free | NF - Nut-Free | CBGF - Can be Gluten-Free | CBNF - Can be Nut-Free

Menu

Sorbets and Gelato by Gelato Giuliana - Pastry Chef, Jamie Welsh

Flourless Chocolate Cake (GF, CBNF)

$14.00
Pistachio nougat, port cherries, bittersweet chocolate.

Chernesky’s Cheesecake (CBGF, NF)

$14.00
Narragansett ricotta, vanilla bean, graham crumb, seasonal topping.

Banoffee Bread Pudding (nf)

$14.00
Espresso Based, Caramelized Banana Cream, Banana Chip Brittle

Honey Pot de Creme (GF, NF)

$14.00
Brulee, Blueberry Bourbon Compote, Lemon Krinkle Cookies

Pistachio Cake (gf)

$14.00
Pistachio Almond Cake, White Chocolate Mascarpone, Raspberry Orange Coulis, Cocoa Baked Meringue Crisps erry
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